110cm ironing board cover_trade show tablecloth

In the range of cookware, skillets and pans are two of the most commonly interchanged. They are fairly similar in shape, available in almost the same sizes, and are often chunked into the same product category. 

And if you’re a fan of big breakfasts at brunch spots? A cast iron skillet will certainly come in handy to recreate an almost similar vibe. Lastly, outdoor enthusiasts who often spend time cooking outdoors will favour the versatility of the skillet as its indestructible nature allows you to easily carry it and cook outdoors.

Cast Iron Double Griddle Maintain

Overall, French skillets vs frying pans are versatile kitchen tools that can be used for a wide range of cooking techniques with less oil than deep-frying.