ironing board cover 100 x 35_bügelbrettbezug

When cooking with dried red pepper pods, it's important to handle them with care. The oils in the peppers can cause irritation to the skin and eyes, so it's best to wear gloves when handling them. Additionally, it's a good idea to remove the seeds from the pods before using them if you prefer a milder heat.

The Scoville Heat Unit measures the heat factor chilies from different plants. Depending on the plant, its source and the brand, the SHU of Indian red chili powder ranges from 48,000 SHU (which is relatively mild) to 72,000 SHU (which is hot).

Of course you can buy some from the grocery store on your next outing, but this Homemade Chili Sauce is so much better.

SUBSTITUTIONS FOR COMMON RED PEPPER SPICES