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Latest articles
A wire cookie cooling rack is typically made from sturdy metal with a grid-like design. This design allows for maximum airflow around the cookies, which is essential for cooling. When you take freshly baked cookies out of the oven, it's tempting to let them cool on the baking sheet. However, doing so can lead to soggy bottoms, as the steam has nowhere to escape. Placing cookies on a wire rack allows them to cool evenly, preventing moisture from accumulating and maintaining their ideal texture.
Moreover, cooling racks can also serve various purposes in cooking beyond baking. They can be used for tasks such as roasting vegetables in the oven. By placing vegetables on a cooling rack set within a baking tray, heat can circulate around the food, promoting even cooking and achieving that perfectly roasted flavor. The same technique can be applied when preparing meats; placing chicken or pork chops on a cooling rack allows fat to drain off, leading to a healthier meal without sacrificing flavor.
a cooling rack
Ironically enough, it’s the volatile compounds in the food, not in the briquettes, that are responsible for charcoal grilling’s distinct flavors. As the meat heats up, it releases drippings that strike the super-hot charcoal and combust with a tsss and a burst of flame (check it out in the video above---it’s beautiful). Those drippings are full of fats and oils and sugars and proteins that vaporize and rise back up into the meat whence they came.
