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Faster Cooking Times: The application of a bacon press or steak weight can help reduce cooking times by ensuring that heat is evenly distributed and that the meat is in full contact with the cooking surface, leading to more efficient and consistent cooking.

5 – Cast Iron Frying Pans

One of the benefits of cast iron frying pans is that they are virtually indestructible. They can last a lifetime with proper care and can even be passed down from generation to generation.